Rapids Dinner Menu

 

Grand Lake’s Favorite Restaurant

 

The Historic Rapids Restaurant

 

SCROLL ALL THE WAY DOWN TO SEE
THE NEW YEAR’S EVE MENU

Dinner Menu

Sample Menu
Prices and Content Subject to Change

Any unfinished bottle of wine may accompany you home
– so enjoy at leisure.

 

Appetizers

Phyllo Baked Brie

Topped with Homemade Berry-Kahlua Preserves, served with Crackers   13

Duck Drumettes 

Crispy, with a Jamaican Jerk Honey Glaze    12

Sautéed Shrimp

Shrimp Scampi with Parmesan Cheese and Grilled Bread    12

Crab Cakes

Crab Cakes and Chipotle Remoulade    13

 

Entrées:

Includes Rapids’ House Salad or Homemade Soup & Sorbet Intermezzo

*Rapids’ Filet Mignon

Grilled Beef Filet topped with Boursin Cheese and Balsamic Drizzle  46

*Elk Chops

Bone-In Elk Chops accompanied by a Raspberry Demi-Glace  43

*Pork Chop

Maple-Brined Bone-In Pork Chop with a Bourbon-Peach Glaze  39

*Colorado Lamb

Grilled Lamb Chops with a Wild Mushroom Demi  41

Tequila-Lime Salmon

 Masa-dusted, Sauteéd Fresh Salmon with a Tequila Lime Beurre Blanc  38

*Beef Rib-Eye Steak

Hand-Cut and Grilled,  topped with Jalapenos and Garlic Butter  44

Shrimp and Mushroom Ravioli

Wild Mushroom Stuffed Ravioli with Sautéed Shrimp and Beurre Rouge Sauce  39

Chicken Ala Orange

Bacon Wrapped Roasted Winged Chicken Breast with a Blood Orange Sauce  36

*Tart Cherry Duck Breast

Seared Duck Breast with a Tart Cherry-Bourbon Demi  40

Add a Shrimp Skewer to any Entreé

7

Children’s Menu Available $9.95

Mini Cheese Pizza or Burger or Mini Corn Dogs

 

 Split Plate charge for Entrées 8.00

An 18% Gratuity will be added to tables of five or more people.

We honor American Express, Visa, and MasterCard.

*These items can be cooked to your specification.
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

*************************

 Grand Lake's favorite restaurant

Rapids Restaurant in the Historic Rapids Lodge overlooking Tonahutu River