Rapids’ Brunch / Lunch Menu

Served Saturday and Sunday 8:30pm to 4:30pm

Rapids’ Breakfast Sandwich

Two Scrambled Eggs, Cheddar Cheese and Bacon
on a Pretzel Roll. Served with Hash Browns. $10

Oat and Brown Sugar Pancake(s)

Topped with a Pecan-Banana Buttermilk-Bourbon Glaze.
One Pancake $8, Two Pancakes $10

Duck Sandwich

Duck Confit, Caramelized Onions and Brie Cheese. $12

Breakfast Tacos

Two Corn Tortillas stuffed with Scrambled Eggs, Bacon, Cheese,
Homemade Corn Salsa, and Chipotle Sour Cream. $10

The Rapids ‘Add Anything’ Burger

Our Fresh House-Ground Beef Patty on a Pretzel-Style Bun topped with Anything and Everything. Comes with a Choice of Side. $12
(Toppings: Grilled Onions, Fried Egg, Bacon, House Cheeses)

Grilled Chicken Sandwich

Grilled Chicken Breast Topped with Gruyere Cheese, Fresh Basil Pesto and Artichoke Hearts on a Pretzel Bun. Comes with a Choice of Side. $10

Pulled Pork Sandwich

House-Smoked Pork on a Pretzel Bun Topped with Fresh Cole Slaw.
Comes with a Choice of Side. $10

Baked Brie

Brie Cheese Baked with Phyllo Dough and Covered with
Homemade Kahlua Preserves. $10

Four Cheese Mac & Cheese

Pasta Shells with a Four Cheese Sauce and Chicken and Bacon. $10

Cobb Salad

Honey Smoked Salmon, Crasins, Pecans, Gorgonzola Cheese, Tomatoes, Cucumbers, and Pickled Egg on a Bed of Fresh Greens. $10

Calamari Salad

Masa-Dusted Fried Calamari on a Bed of Fresh Greens. $10

Soup & Salad Combo

Bowl of Our Homemade Soup and a Rapids House Salad. $10